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Cloud Kitchens, Virtual Brands & Delivery Models
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09 Dec
Cloud Kitchens, Virtual Brands & Delivery Models

Rebel Foods’ Growth Slowdown: A Strategic Wake-Up Call for Indian Restaurants

07 Dec
Cloud Kitchens, Virtual Brands & Delivery Models

Beyond Pizza & Burgers: How to Thrive in India’s $125 Billion Eating-Out Explosion

05 Dec
Cloud Kitchens, Virtual Brands & Delivery Models

From Corporate Desk to Delivery Bike: A Lesson in Real Entrepreneurship

21 Nov
Cloud Kitchens, Virtual Brands & Delivery Models

Zomato–NRAI Customer Data Talks: A Game-Changer for Indian Restaurants

21 Nov
Cloud Kitchens, Virtual Brands & Delivery Models

Zomato and Swiggy Announce New Commission Structures and Priority Listing Features for Restaurants.

19 Nov
Cloud Kitchens, Virtual Brands & Delivery Models

Swiggy Bolt’s Rise: A Restaurant Owner’s Action Plan

13 Nov
Cloud Kitchens, Virtual Brands & Delivery Models

How to Start a Restaurant with Little to No Capital: A Coach’s Guide

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  • City & Segment Spotlights (Cafes, Bars, QSR, Restaurants) (28)
  • Cloud Kitchens, Virtual Brands & Delivery Models (17)
  • Franchise, Expansion & Investment (6)
  • Marketing & Restaurant Technology (7)
  • Restaurant Industry & Market Trends (28)
  • Restaurant Operations & Profitability (8)

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Founded in 2015 by seasoned restaurant professionals who understood the challenges faced by food entrepreneurs in India, Restaurant Coach began as a vision to democratize restaurant success.

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    Founded in 2015 by seasoned restaurant professionals who understood the challenges faced by food entrepreneurs in India, Restaurant Coach began as a vision to democratize restaurant success. After witnessing countless talented chefs and passionate food lovers struggle with business aspects of restaurant operations, our founders decided to bridge the gap between culinary passion and business acumen.

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